Author: Alex Rozier (WFAA)
It has been an unprecedented few weeks in the restaurant industry, and this week many in Texas re-opened, after receiving the go-ahead from Gov. Greg Abbott to open at 25% capacity.
Throughout DFW some restaurants chose to re-open while others are going to wait until a later day.
Tim Love owns nine establishments in North Texas. He put together an extensive 15-page playbook as he works to keep his team and customers safe.
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